Name: T45 Farine de Gruau
Brand: Gruau d'Or

Question 1

What W strength is Gruau d'Or T45 Farine de Gruau?

Accepted Answer

Gruau d'Or T45 Farine de Gruau has a W strength of 300, classified as strong. This makes it suitable for long cold fermentation (24-72 hours).

Question 2

What hydration is recommended for Gruau d'Or T45 Farine de Gruau?

Accepted Answer

The recommended hydration range for Gruau d'Or T45 Farine de Gruau is 55–62%. This moderate hydration range offers a good balance between workability and crumb structure.

Question 3

How long should Gruau d'Or T45 Farine de Gruau ferment?

Accepted Answer

Gruau d'Or T45 Farine de Gruau has a recommended fermentation window of 2–4 hours (room temperature) at 22°C. Stay within this range to avoid over-fermentation, which can cause the dough to lose structure.

Question 4

What is the protein content of Gruau d'Or T45 Farine de Gruau?

Accepted Answer

Gruau d'Or T45 Farine de Gruau contains 12% protein. This moderate protein level provides good gluten development for most pizza and bread recipes.

Wasseraufnahme	55%
Aschegehalt	0.45%

Gruau d'OrT45 Farine de Gruau

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