G3 Ferrari Krispy G10225 pizza hőmérséklet és sütési idő
A Pandough becslése szerint a nápolyi kiindulópont 60% hidratáltságnál: 380 °C-os levegő, 380 °C-os sütőfelület és körülbelül 94 sec–2m 13s. Ezek a modell becslései ehhez a kemencéhez, nem a gyártói specifikációk.
Pizza oven plus air fryer plus grill in one 13 L box. 2100 W, 1600 W top and 500 W bottom, 40–380 C. Eighteen programs. Independent top/base only in pizza mode. 32x32 cm stone, air-fry basket, grill tray. 12 kg, 41.5x25x52 cm. Cool-touch shell, Hoblo triple glass. Official pizza ceiling is 380 C, not 400. Owners: about 12 min to 350 C with a preheat beep; manual pizza mode chains pies in ~4 min, but the pizza program re-runs a full preheat as if the box were cold.
- 2100 W and a 1600 W top element. Stronger vault than Pronto Pizza G10186 (850/850) if you accept a 380 C cap.
- One countertop for pizza, air-fry, and grill. Owners keep it out instead of boxing a Delizia between Sunday pies.
- Manual pizza mode recovers. One owner baked five pies back-to-back at about 4 min with no extra soak.
- 32x32 stone is the same spare as G10186/G10204 (R10186PI).
- 380 C is the ceiling. The engine will clamp. This is not a 450 C Neapolitan box.
- The pizza program re-preheats between pies. Use manual mode or you wait again.
- 12 kg and 52 cm deep. A fixture, not a cabinet toy. Mixed Amazon stars from people who bought an air fryer and got a pizza oven.
- Chain pies in manual pizza mode. Skip the pizza program if you are feeding a table.
- Preheat beep at 350 C is air. Give the stone a few more minutes if you want colour on the base.
- Air-fry presets run cool for some owners. Add 10–15 C.
- Peel the protective film off the display. Several owners thought the panel was dead.