Very Strong
Első Pesti Malom Reneszánsz fehérliszt is an additive-free white wheat flour developed for sourdough baking. The mill selects wheat grown in central Hungary, stores and mills it separately, then rests the flour before packing. It has 14.1% protein and comes in a 1 kg bag. The mill publishes no W strength.
Első Pesti Malom Reneszánsz fehérliszt is an additive-free white wheat flour developed for sourdough baking. The mill selects wheat grown in central Hungary, stores and mills it separately, then rests the flour before packing. It has 14.1% protein and comes in a 1 kg bag. The mill publishes no W strength.
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