OtherStrongMexico
Harina de Trigo
San Blas
The everyday wheat flour from Molino Harinero San Blas in Puebla. A multipurpose flour sold for bread, pastry and pizza alike. Mexican flour carries no European type number, so treat it as a mid-strength all-purpose and let a hydration test set the range.
W Strength
~310W
estimatedProtein
12.5%
HydrationOptimal hydration
55-65%
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San Blas Harina de Trigo is 12.5% protein and a recommended hydration range of 55–65%. The everyday wheat flour from Molino Harinero San Blas in Puebla. A multipurpose flour sold for bread, pastry and pizza alike. Mexican flour carries no European type number, so treat it as a mid-strength all-purpose and let a hydration test set the range.