Pandough
Fior di Spolvero
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Molino ColomboFior di Spolvero

Purpose-made dusting blend from Colombo - rice flour, durum semolina, soft wheat, and wheat germ. Specific granulometry prevents sticking while leaving the right flour residue for crisp, fragrant results. Not just for dusting - adds crunch and aroma to final bake. For pizza, pala, teglia, and rustic breads.

Hydration60.0%
60%
Ball count
Ball weight29 cm

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Molino Colombo Fior di Spolvero is 9.9% protein. Purpose-made dusting blend from Colombo - rice flour, durum semolina, soft wheat, and wheat germ. Specific granulometry prevents sticking while leaving the right flour residue for crisp, fragrant results. Not just for dusting - adds crunch and aroma to final bake. For pizza, pala, teglia, and rustic breads.

dusting, utility, semolina, rice-flour, wheat-germ