Fresia Bloem 00
Meneba (Dossche Mills)
The only genuinely Dutch-milled tipo 00 flour. From Meneba (est. 1915, Rotterdam/Wormerveer), now part of Dossche Mills group. Professional distribution only (25kg bags). ~11.5% protein. One of Europe's largest flour producers with 1.2M tons capacity.
Optimal hydration: 55% – 61%
Select a flour with W strength data for personalized hydration guidance.
Optimal fermentation: 4-8 hoursat 22°C
TestedModerate Dutch-milled 00. Best for shorter fermentation 4-8h. 0.3-0.5% fresh yeast. Hydration 55-61%.
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Meneba (Dossche Mills) Fresia Bloem 00 is a type 00 flour, 11.5% protein, and a recommended hydration range of 55–61%. The only genuinely Dutch-milled tipo 00 flour. From Meneba (est. 1915, Rotterdam/Wormerveer), now part of Dossche Mills group. Professional distribution only (25kg bags). ~11.5% protein. One of Europe's largest flour producers with 1.2M tons capacity. It ferments best over 4–8 hours at room temp (22°C). Moderate Dutch-milled 00. Best for shorter fermentation 4-8h. 0.3-0.5% fresh yeast. Hydration 55-61%.