Le 5 Stagioni Biologica Integrale
Strong
Organic wholemeal soft wheat flour with a dark colour and a full grain flavour. It can be used alone or blended with Biologica Vivace. Sold in 10 kg sacks.
Contains: wheat (wholemeal)
How the calculator uses this flour
- Fermentation window. With W 300, the dough peaks after about 8.5 h at 22°C, inside a 4.5–14 h window. In the fridge at 4°C, it holds up to 47 h.
- Hydration range. From its specs, Pandough estimates 60–69% water, and the calculator's hydration band starts there. For Traditional Napoletana in a 290°C home oven, it recommends 64–68%.
Organic wholemeal soft wheat flour with a dark colour and a full grain flavour. It can be used alone or blended with Biologica Vivace. Sold in 10 kg sacks.
Bakes with this flour
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