BiogoldPizzamehl (REWE Beste Wahl)
Organic pizza flour from Biogold, a trusted brand in German bio-supermarkets. This sustainably produced flour features 12% protein content, making it ideal for home pizza makers seeking certified organic ingredients. Widely available through dm, Alnatura, and other organic food retailers across Germany, Austria, and Switzerland.
Comments
0No comments yet. Be the first to share your bake.
Technical Specifications
Absorption | 58% |
Ash Content | 0.58% |
Mix Time | 8-12 min |
Community Ratings
No community bakes yet
Bake with this flour and share your results!
Biogold Pizzamehl (REWE Beste Wahl) is a type 550 flour, 10% protein, a P/L ratio of 0.55, a recommended hydration range of 56–60%, and 58% absorption. Organic pizza flour from Biogold, a trusted brand in German bio-supermarkets. This sustainably produced flour features 12% protein content, making it ideal for home pizza makers seeking certified organic ingredients. Widely available through dm, Alnatura, and other organic food retailers across Germany, Austria, and Switzerland. It ferments best over 1.9–6.6 hours at room temp (22°C). Medium fermentation window suitable for bio-supermarket customers. Good for same-day and next-day pizzas.
pizza-mehl, organic, bio, sustainable, bio-supermarket, german, type-550