Bollore
Pizza Party
Dual-fuel outdoor oven. 60x60 cm floor, 21 kW gas burner, or wood after you lift the burner out. Not both at once. 51 kg with bricks, 36 kg bare. Mouth 41x17 cm. Designed to run without a door. Aluminum skin, AES wool. 1 kg/h on gas.
Specifications
Pros
- 60x60 cm floor and 21 kW. A real step up from Emozione for two large pies, bread, or a roast.
- Burner lifts out for wood. One oven, two fuels. The swap is a session, not a toggle.
- Designed to run doorless for pizza management. A wood plug is in the box for wood mode.
- Official Saputo biscotto. Thick floor, not a thin cordierite disc.
Cons
- Palapizza and r/pizzaoven both reported trouble reaching or holding true Neapolitan stone temps on gas. Vent and flame management are not optional.
- 51 kg. The stand is sold separately.
- Gas and wood must not run together. Dual-fuel here means sequential, not hybrid-at-once.
- No thermometer and no stand in the box. On wood, open the vent or the fire starves.
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Bake settings for this oven
Based on a 250 g ball — change the pie size to see a thicker or thinner crust shift the bake.
Pizza Party Bollore
453°C
453°C
73sNo top dial — set heat via flame or position, or measure the dome. Still modeled.
Free with a Pandough account — save your oven and get tuned settings every bake.
Pizza Party Bollore is a Hybrid oven, reaching up to 550°C, outdoor, powered by gas, wood, weighing 51kg, fitting 2 pizzas, and heating up in 25 minutes. Dual-fuel outdoor oven. 60x60 cm floor, 21 kW gas burner, or wood after you lift the burner out. Not both at once. 51 kg with bricks, 36 kg bare. Mouth 41x17 cm. Designed to run without a door. Aluminum skin, AES wool. 1 kg/h on gas. Pros: 60x60 cm floor and 21 kw. a real step up from emozione for two large pies, bread, or a roast., burner lifts out for wood. one oven, two fuels. the swap is a session, not a toggle., designed to run doorless for pizza management. a wood plug is in the box for wood mode., official saputo biscotto. thick floor, not a thin cordierite disc.. Cons: palapizza and r/pizzaoven both reported trouble reaching or holding true neapolitan stone temps on gas. vent and flame management are not optional., 51 kg. the stand is sold separately., gas and wood must not run together. dual-fuel here means sequential, not hybrid-at-once., no thermometer and no stand in the box. on wood, open the vent or the fire starves..
outdoor, hybrid, gas, wood, pizza-party, biscotto, dual-fuel, italian