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Alfa Forni Futuro 2 Pizze
Hybrid

Futuro 2 Pizze

Alfa Forni

Outdoor-kitchen Futuro. Folded stainless arch, glass door, gas SKU, Hybrid Kit for wood. Floor 70x40 cm, 15 kW, 110 kg (boxed 130). Silver Black only. Top or table — no wheeled-base SKU. Official 500 C in 30 min. The glass door is the reason this line exists; the deck is shallower than Moderno 2.

Max temp
500°C in 40 min
OUTDOOR
GasWood
Rating
-

Specifications

Temperature range200°C – 500°C
Inner size70 cm × 40 cm
Weight110 kg

Pros

  • Glass door. You can watch the bake without dumping the chamber every turn. Ships with the door, unlike the other lines' solid door as an afterthought.
  • 70x40 cm floor and 54 cm mouth. Two 12-inch pies, built to sit in a counter run.
  • Hybrid Kit. Sequential wood on the gas body.
  • Stainless arch is the outdoor-kitchen install, not a colored dome on a cart.

Cons

  • 40 cm depth. Shallower than Moderno 2's 50 cm. Heat loss and peel angles are different.
  • 110 kg and no wheeled base. Top or table only. Plan the counter before you order.
  • Glass door is another surface to keep clean and another gasket to fail. Almost no owner threads.
  • Gas-or-kit only. The 30 min claim is still the brochure.

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Bake settings for this oven

Hydration
Pie size

Based on a 250 g ball — change the pie size to see a thicker or thinner crust shift the bake.

Alfa Forni Futuro 2 Pizze

453°C
453°C
73s

No top dial — set heat via flame or position, or measure the dome. Still modeled.

Open in calculator

Free with a Pandough account — save your oven and get tuned settings every bake.

Alfa Forni Futuro 2 Pizze is a Hybrid oven, reaching up to 500°C, outdoor, powered by gas, wood, weighing 110kg, fitting 2 pizzas, and heating up in 40 minutes. Outdoor-kitchen Futuro. Folded stainless arch, glass door, gas SKU, Hybrid Kit for wood. Floor 70x40 cm, 15 kW, 110 kg (boxed 130). Silver Black only. Top or table — no wheeled-base SKU. Official 500 C in 30 min. The glass door is the reason this line exists; the deck is shallower than Moderno 2. Pros: glass door. you can watch the bake without dumping the chamber every turn. ships with the door, unlike the other lines' solid door as an afterthought., 70x40 cm floor and 54 cm mouth. two 12-inch pies, built to sit in a counter run., hybrid kit. sequential wood on the gas body., stainless arch is the outdoor-kitchen install, not a colored dome on a cart.. Cons: 40 cm depth. shallower than moderno 2's 50 cm. heat loss and peel angles are different., 110 kg and no wheeled base. top or table only. plan the counter before you order., glass door is another surface to keep clean and another gasket to fail. almost no owner threads., gas-or-kit only. the 30 min claim is still the brochure..

outdoor, hybrid, gas, wood, alfa-forni, italian, two-pizza, glass-door, firebrick

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