Pandough
PEB Machinery ATENA Digitale

PEB Machinery ATENA Digitale

Plan a bake with this mixer

The PEB Machinery ATENA Digitale is a fixed-bowl spiral mixer with a 9 L bowl and a digital control panel. PEB rates it for 400 g to 6 kg of finished dough, separately from its 250 g to 3 kg flour range. An inverter adjusts speed from 50 to 300 rpm, and bowl reverse is standard. The panel shows speed and time alongside start/stop, direction and adjustment controls. A slot in the bowl guard allows ingredients to be added during mixing. The belt transmission and stainless steel bowl, spiral and central bar serve home baking and small pizzeria batches.

Dough capacity
6 kg
Type
Spiral
9 L
Hydration window
Not published

Specifications

Type
Spiral
Bowl
9 L
Dough capacity
400 g - 6 kg
Variable speed
Yes
Reverse gear
Yes
Stiff biga
Yes
Tool speed
50-300 RPM

Pros

  • A digital panel displays speed and time during the mixing process.
  • Bowl reverse changes the direction of the rotating bowl.
  • The guard opening allows ingredients to be added without lifting the guard.

Cons

  • The fixed bowl must be emptied and cleaned on the machine.
  • The 36 kg machine needs a regular worktop position.

How the calculator uses this mixer

  • Water temperature. Pandough uses the typical friction factor for its type, 11. To reach 24°C dough in a 22°C kitchen, the calculator asks for water at 17°C, against 25°C when mixing by hand.
  • Batch size check. At 60% hydration, the calculator flags batches over 6 kg. For a 50% biga, the limit drops to 4.2 kg. Under 400 g, it warns that the batch is too small.

Formulas this mixer handles

The largest single batch for each formula at its own hydration. The limit is the same one the calculator checks your batch against.

PEB Machinery ATENA Digitale dough capacity and hydration

a dough range of 400 g to 6 kg

The PEB Machinery ATENA Digitale is a fixed-bowl spiral mixer with a 9 L bowl and a digital control panel. PEB rates it for 400 g to 6 kg of finished dough, separately from its 250 g to 3 kg flour range. An inverter adjusts speed from 50 to 300 rpm, and bowl reverse is standard. The panel shows speed and time alongside start/stop, direction and adjustment controls. A slot in the bowl guard allows ingredients to be added during mixing. The belt transmission and stainless steel bowl, spiral and central bar serve home baking and small pizzeria batches.

  • A digital panel displays speed and time during the mixing process.
  • Bowl reverse changes the direction of the rotating bowl.
  • The guard opening allows ingredients to be added without lifting the guard.
  • The fixed bowl must be emptied and cleaned on the machine.
  • The 36 kg machine needs a regular worktop position.
Plan this batch in the calculator

Can PEB Machinery ATENA Digitale mix biga?

Yes. PEB Machinery ATENA Digitale is suitable for stiff biga dough. Lower hydration reduces usable capacity, so check the batch plan before mixing a stiff preferment.

Does PEB Machinery ATENA Digitale have variable motor speed?

Yes. PEB Machinery ATENA Digitale has variable speed, so you can adjust the motor speed during mixing.

Bakes with this mixer

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