PEB Machinery ATENA dough capacity and hydration
a maximum of 6 kg of dough
A 9 L fixed-bowl spiral rated for 6 kg of dough and 3 kg of flour. Reverse is sold for biga work, but the available specifications omit motor power and a minimum dough load. Those gaps matter if you mostly mix one or two pizzas.
- Reverse is explicitly described as suitable for biga.
- The 50 to 300 RPM range covers slow incorporation and normal development.
- A 6 kg ceiling gives useful headroom for group batches.
- No minimum dough load is published.
- Motor power still needs confirmation from a direct manufacturer source.
- Check sub-kilogram batches by sight. A large bowl can leave a small dough mass below the working zone.