Pandough

Preferment Maturity Tracking & Refined Yeast Model

News
Mike Piechota
January 30, 2026
1 min read
Pandough update highlighting preferment maturity and yeast model improvements
prefermentyeastlocalizationproduct-update

This release focuses on fermentation quality and decision support, especially for bakers working with poolish or biga.

What's New

  • Preferment maturity states added: young, developing, peak, and over-ripe.
  • Maturity modeling now adapts to temperature.
  • Yeast model recalibrated based on professional baker feedback.
  • Yeast recommendations lowered across schedules for longer traditional fermentation profiles.
  • Expanded multilingual support across product surfaces.

Smaller Improvements

  • Cold-fermentation slider now better accounts for warm phases.
  • Fermentation bar highlighting fixed when switching modes.
  • Language picker and help modal usability improved.

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What is Pandough?

Pandough is a flour-aware dough manager that builds a precise plan around your flour, your kitchen, your oven and your schedule. At its core is Farina Prima, the flour-first method: start with the bag you actually own, then adapt hydration, yeast and fermentation to how that flour behaves in your real baking conditions.

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