Koda 2
Ooni
The Koda 12's successor, and the one most home bakers should start with. It keeps the 16 kg carry-anywhere format but adds a 14 inch stone and the G2 tapered flame burner, which together fix the two things people actually complained about on the Koda 12: pizzas hanging over the stone edge, and a fierce hot spot at the back.
Specifications
Pros
- 14 inch stone means a 12 inch pizza finally fits with room to turn it
- G2 tapered flame burner cuts the back-of-oven hot spot that defined the Koda 12
- 16 kg with folding legs, so it genuinely travels
- Plug and play on a gas bottle, at temperature in about 15 minutes
- Cheapest way into the current generation of Ooni gas ovens
Cons
- No Bluetooth temperature hub. You supply your own infrared thermometer
- Single burner, so no dual-zone cooking
- 200 C floor is high for bread. This is a pizza oven first
- One 12 inch pizza at a time. It will not feed a crowd quickly
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Ooni Koda 2 is a Portable gas oven, reaching up to 500°C, outdoor, powered by gas, weighing 16kg, and fitting 1 pizzas. The Koda 12's successor, and the one most home bakers should start with. It keeps the 16 kg carry-anywhere format but adds a 14 inch stone and the G2 tapered flame burner, which together fix the two things people actually complained about on the Koda 12: pizzas hanging over the stone edge, and a fierce hot spot at the back. Pros: 14 inch stone means a 12 inch pizza finally fits with room to turn it, g2 tapered flame burner cuts the back-of-oven hot spot that defined the koda 12, 16 kg with folding legs, so it genuinely travels, plug and play on a gas bottle, at temperature in about 15 minutes, cheapest way into the current generation of ooni gas ovens. Cons: no bluetooth temperature hub. you supply your own infrared thermometer, single burner, so no dual-zone cooking, 200 c floor is high for bread. this is a pizza oven first, one 12 inch pizza at a time. it will not feed a crowd quickly.