Pandough
Effeuno P234H 509 PRO

P234H 509 PRO

Effeuno

Stacked twin of the P134H. Two 35x40x6.5 cm chambers, 1250 W top in each plus a 900 W floor, 3.4 kW EU nameplate, 509 C, 27.1 kg, two 34 cm pies, two Effeuno stones. UK 2026 guide sells a 3.1 kW depower so it hangs off a 13 A plug; use 3400 W for the EU SKU. 6.5 cm is pizza only. Maker FAQ copy: no bread. Real preheat still a 30-40 minute stone soak per deck, not 25 minutes from the family banner.

Max temp
509°C in 35 min
Placement
Indoor
Electric
Rating
-

How this oven bakes

  1. Do not buy this for bread. 6.5 cm is a pizza slot.

  2. Soak both decks. Launching on a cold upper stone while the lower is ready is how you invent two different bakes.

  3. EU 3.4 kW: own circuit. UK 3.1 kW depower is the 13 A story, not the Italian nameplate.

  4. Clay on both floors if you live at 480-509 C. Two hybrid plates will scorch two bases in parallel.

Specifications

Temperature range
50°C – 509°C
Inner size
35 cm × 40 cm
Weight
27.1 kg

Pros

  • Two independent 34 cm decks in a 53x60x37.5 cm shell. Party throughput without a P150 footprint.
  • Triple element, 509 C, two stones in the box. Same Pro digital line as the single-deck 509.
  • UK 3.1 kW SKU exists if you must stay on 13 A. EU 3.4 kW is the honest sheet.

Cons

  • 6.5 cm chambers. No loaf, no panettone, no deep pan. Pizza or nothing.
  • 3.4 kW with both decks up. A 3 kW Italian meter and a shared ring will lose.
  • Two stones to soak. Heat-up is not half because you stacked them.

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Effeuno P234H 509 PRO is a Portable electric oven, reaching up to 509°C, indoor, powered by electric, weighing 27.1kg, fitting 2 pizzas, and heating up in 35 minutes. Stacked twin of the P134H. Two 35x40x6.5 cm chambers, 1250 W top in each plus a 900 W floor, 3.4 kW EU nameplate, 509 C, 27.1 kg, two 34 cm pies, two Effeuno stones. UK 2026 guide sells a 3.1 kW depower so it hangs off a 13 A plug; use 3400 W for the EU SKU. 6.5 cm is pizza only. Maker FAQ copy: no bread. Real preheat still a 30-40 minute stone soak per deck, not 25 minutes from the family banner. Pros: two independent 34 cm decks in a 53x60x37.5 cm shell. party throughput without a p150 footprint., triple element, 509 c, two stones in the box. same pro digital line as the single-deck 509., uk 3.1 kw sku exists if you must stay on 13 a. eu 3.4 kw is the honest sheet.. Cons: 6.5 cm chambers. no loaf, no panettone, no deep pan. pizza or nothing., 3.4 kw with both decks up. a 3 kw italian meter and a shared ring will lose., two stones to soak. heat-up is not half because you stacked them..

  1. Do not buy this for bread. 6.5 cm is a pizza slot.
  2. Soak both decks. Launching on a cold upper stone while the lower is ready is how you invent two different bakes.
  3. EU 3.4 kW: own circuit. UK 3.1 kW depower is the 13 A story, not the Italian nameplate.
  4. Clay on both floors if you live at 480-509 C. Two hybrid plates will scorch two bases in parallel.

effeuno, indoor, portable-electric, deck-oven, dual-deck, triple-element, neapolitan, p234h