Strong White
Tesco
UK's largest supermarket brand strong white bread flour, milled from 100% British wheat. An accessible budget option offering consistent quality for home pizza makers and bread bakers. This everyday flour delivers reliable results at an affordable price point, making it ideal for beginners and those seeking value without sacrificing performance. Fortified with calcium carbonate, iron, niacin, and thiamin.
Optimal hydration: 60% – 68%
Strong flour suitable for most pizza styles. Works great with 24-48h cold fermentation.
Optimal fermentation: 6-12 hoursat 22°C
OfficialGood for same-day dough with balanced gluten development
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Best For
Pizza Classica
Technical Specifications
Absorption | 60% |
Ash Content | 0.6% |
Mix Time | 8-12 min |
Tesco Strong White is W270 strength, 12.5% protein, a P/L ratio of 0.60, a recommended hydration range of 60–68%, and 60% absorption. UK's largest supermarket brand strong white bread flour, milled from 100% British wheat. An accessible budget option offering consistent quality for home pizza makers and bread bakers. This everyday flour delivers reliable results at an affordable price point, making it ideal for beginners and those seeking value without sacrificing performance. Fortified with calcium carbonate, iron, niacin, and thiamin. It ferments best over 6–12 hours at room temp (22°C). Good for same-day dough with balanced gluten development
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