Molino Spadoni Farina Integrale Macinata a Pietra
StrongItaly
Stone-milled wholemeal soft-wheat flour with 12.2% protein. Molino Spadoni recommends it for rustic bread, pan pizza and breadsticks. It is distinct from the standard wholemeal bag in the Gran Mugnaio range.
Stone-milled wholemeal soft-wheat flour with 12.2% protein. Molino Spadoni recommends it for rustic bread, pan pizza and breadsticks. It is distinct from the standard wholemeal bag in the Gran Mugnaio range.
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