Name: Fig & Goat Cheese Pizza
Cook time: 10 min
Yield: 1 pizza
Cuisine: Italian
Ingredients: Olive oil (15ml); Goat cheese (30g); Fresh figs (40g); Onions (40g); Arugula (20g); Balsamic glaze (15ml)

Fig & Goat Cheese - Topping Combination | Pandough