Spielberger Braunhirsemehl glutenfrei

Name: Spielberger Braunhirsemehl glutenfrei
Brand: Spielberger

An organic gluten-free brown millet flour with a slightly nutty, earthy taste. Spielberger recommends adding small quantities to bread flour blends.

Contains: other grain

Hydration62.0%

62%

Ball count

Ball weight29 cm

0/4

How the calculator uses this flour

Fermentation window. The calculator expects the dough to peak after about 3.5 h at 22°C, inside a 1–7.5 h window. In the fridge at 4°C, it holds up to 24 h.
Hydration range. From its specs, Pandough estimates 75–85% water, and the calculator's hydration band starts there. For Traditional Napoletana in a 290°C home oven, it recommends 75–85%.

An organic gluten-free brown millet flour with a slightly nutty, earthy taste. Spielberger recommends adding small quantities to bread flour blends.