What is the protein content of Mulino Marino Segale Bianca?

Name: Segale Bianca
Brand: Mulino Marino

Mulino Marino Segale Bianca contains 12% protein. This moderate protein level provides good gluten development for most pizza and bread recipes.

RyeStrongItaly

Mulino MarinoSegale Bianca

Sifted stone-milled organic rye for bread, pizza and pastry. The mill publishes laboratory absorption and Falling Number but no W or P/L.

Hydration60.0%

60%

Ball count

Ball weight29 cm

Ingredients

0/4

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Technical Specifications

Absorption

59%

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Mulino Marino Segale Bianca is a type rye flour, 12% protein, and 59% absorption. Sifted stone-milled organic rye for bread, pizza and pastry. The mill publishes laboratory absorption and Falling Number but no W or P/L.

rye, bread, pizza, organic