Very StrongItaly
Published spec: type 00, protein 12%, W 350 to 360, P/L 0.6 to 0.7, Chopin absorption 57%. Second rung of the Midi ladder, W 350 to 360. Sold as 12.5 kg and 25 kg sacks. Molino Denti ships through its own mill shop inside Italy, with no third-party retail or export evidence, so the row is filtered to Italian bakers.
Molino Denti Anima di Grano Midi 00 2 is a type 00 flour, W355 strength, 12% protein, a P/L ratio of 0.65, and 57% absorption. Published spec: type 00, protein 12%, W 350 to 360, P/L 0.6 to 0.7, Chopin absorption 57%. Second rung of the Midi ladder, W 350 to 360. Sold as 12.5 kg and 25 kg sacks. Molino Denti ships through its own mill shop inside Italy, with no third-party retail or export evidence, so the row is filtered to Italian bakers.
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Technical Specifications
Absorption | 57% |
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