Prismafood IMR 5

The Prismafood IMR 5 is a single-phase spiral mixer with a lifting head and removable bowl. Its 7 L bowl is rated for 4 kg of finished dough. A timer and wheels come as standard, while the transmission uses an oil-bath geared motor. The bowl, spiral, central bar and protective grid are stainless steel. The lifting head opens access for dough removal and cleaning.

Dough capacity: 4 kg
Type: Spiral
7 L
Hydration window: Not published

Specifications

Type: Spiral
Bowl: 7 L
Dough capacity: 4 kg
Stiff biga: Yes

Pros

The removable bowl simplifies dough removal and cleaning.
A timer supports repeat mixing batches.
The lifting head gives access around the spiral.

Cons

The lifting head needs clearance above the machine.
This dough kneader does not replace a whisk or cake beater.

How the calculator uses this mixer

Water temperature. Pandough uses the typical friction factor for its type, 11. To reach 24°C dough in a 22°C kitchen, the calculator asks for water at 17°C, against 25°C when mixing by hand.
Batch size check. At 60% hydration, the calculator flags batches over 4 kg. For a 50% biga, the limit drops to 2.8 kg.

Formulas this mixer handles

The largest single batch for each formula at its own hydration. The limit is the same one the calculator checks your batch against.

Prismafood IMR 5 dough capacity and hydration

a maximum of 4 kg of dough

The removable bowl simplifies dough removal and cleaning.
A timer supports repeat mixing batches.
The lifting head gives access around the spiral.

The lifting head needs clearance above the machine.
This dough kneader does not replace a whisk or cake beater.

Plan this batch in the calculator

Can Prismafood IMR 5 mix biga?

Yes. Prismafood IMR 5 is suitable for stiff biga dough. Lower hydration reduces usable capacity, so check the batch plan before mixing a stiff preferment.

Bakes with this mixer

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