Pandough
Silvercrest SPE 2400 A1

This is Lidl's 2026 indoor electric oven, not the 1200 W hinged-lid Silvercrest. SPE 2400 A1, imported by Targa. 2400 W, independent top and bottom, 80-450 C, six programmes, cordierite 38 x 35.5 cm. No peel in the carton. 11.5 kg. 36-month Lidl warranty. Marketing is a two-minute Neapolitan at 450 C. IMTEST measured the stone after heat-up at 286 C in front and 324 C at the rear, 347 C in the centre, then 325 C thirty seconds after the door opened. Preheat 15-20 minutes. On Grillsportverein the Neapolitan programme still shows about 400 C until you start the two-minute timer, then an IR gun hits 450. Working DIY on the stock stone is about 430 top / 380 bottom. A 38 x 35.5 x 2.5 cm biscotto fits. The manual says indoor only, on its own circuit. This is not Unold Luigi and not AVX PM120T.

Max temp
450°C in 18 min
Placement
Indoor
Electric
Rating
-

How this oven bakes

  1. Preheat 15-20 min. If Neapolitan mode still shows 400, start the timer. Grillsportverein IR then reads 450.

  2. Stock stone: try 430 top / 380 bottom. IMTEST evened the floor with a longer heat-up, then dropped to about 400.

  3. This is SPE 2400 A1. The 1200 W hinged-lid Silvercrest is a different oven.

  4. Biscotto 38x35.5x2.5 cm: aPizz confirmed fit. Owners then run 450/450.

Specifications

Temperature range
80°C – 450°C
Inner size
38 cm × 36 cm
Weight
11.5 kg

Pros

  • 2400 W with independent top and bottom to 450 C. More element than Luigi (1700 W) or the PM120T family (1850 W).
  • 38x35.5 cm cordierite. Larger than the 32x32 cheap boxes. A 38x34.5 Fat Tony biscotto fitted on Grillsportverein.
  • IMTEST: stone delta-factor about 1.13, recovery after a door-open under 1.1. Score 2.05, Preis-Leistungssieger.
  • 36-month Lidl warranty. The clamshell had the same term. Most 450 C boxes in this class stop at 1-2 years.

Cons

  • 450 on the display is the element. IMTEST stone after preheat is about 286-347 C. Do not bake 2-minute pizzas from a cold start.
  • No peel in the box. Lidl sells a 2-piece aluminium set separately. Chamber is tight: flattened sides plus a metal heat shield.
  • Manual: indoor only, own circuit. 2400 W will trip a shared kitchen ring. Seasonal Lidl stock. Sold out across DE/NL/FR/BE by mid-September 2026 after a 99.99 to 129 euro jump.

Silvercrest SPE 2400 A1 pizza temperature and bake time

For a Neapolitan pizza at 60% hydration, start at 450°C air temperature, 450°C on the baking surface, and about 65-95 sec. Adjust the Oven Lab for your dough.

Silvercrest SPE 2400 A1 is a Portable electric oven, reaching up to 450°C, indoor, powered by electric, weighing 11.5kg, fitting 1 pizzas, and heating up in 18 minutes. This is Lidl's 2026 indoor electric oven, not the 1200 W hinged-lid Silvercrest. SPE 2400 A1, imported by Targa. 2400 W, independent top and bottom, 80-450 C, six programmes, cordierite 38 x 35.5 cm. No peel in the carton. 11.5 kg. 36-month Lidl warranty. Marketing is a two-minute Neapolitan at 450 C. IMTEST measured the stone after heat-up at 286 C in front and 324 C at the rear, 347 C in the centre, then 325 C thirty seconds after the door opened. Preheat 15-20 minutes. On Grillsportverein the Neapolitan programme still shows about 400 C until you start the two-minute timer, then an IR gun hits 450. Working DIY on the stock stone is about 430 top / 380 bottom. A 38 x 35.5 x 2.5 cm biscotto fits. The manual says indoor only, on its own circuit. This is not Unold Luigi and not AVX PM120T. Pros: 2400 w with independent top and bottom to 450 c. more element than luigi (1700 w) or the pm120t family (1850 w)., 38x35.5 cm cordierite. larger than the 32x32 cheap boxes. a 38x34.5 fat tony biscotto fitted on grillsportverein., imtest: stone delta-factor about 1.13, recovery after a door-open under 1.1. score 2.05, preis-leistungssieger., 36-month lidl warranty. the clamshell had the same term. most 450 c boxes in this class stop at 1-2 years.. Users of this oven often complain about 450 on the display is the element. imtest stone after preheat is about 286-347 c. do not bake 2-minute pizzas from a cold start., no peel in the box. lidl sells a 2-piece aluminium set separately. chamber is tight: flattened sides plus a metal heat shield., manual: indoor only, own circuit. 2400 w will trip a shared kitchen ring. seasonal lidl stock. sold out across de/nl/fr/be by mid-september 2026 after a 99.99 to 129 euro jump..

  1. Preheat 15-20 min. If Neapolitan mode still shows 400, start the timer. Grillsportverein IR then reads 450.
  2. Stock stone: try 430 top / 380 bottom. IMTEST evened the floor with a longer heat-up, then dropped to about 400.
  3. This is SPE 2400 A1. The 1200 W hinged-lid Silvercrest is a different oven.
  4. Biscotto 38x35.5x2.5 cm: aPizz confirmed fit. Owners then run 450/450.

Can Silvercrest SPE 2400 A1 bake Traditional Napoletana?

Yes. Silvercrest SPE 2400 A1 reaches 450°C, enough to work inside the traditional Napoletana heat range and target a 60–90 second bake.

Calculate ingredients for Napoletana dough

Can Silvercrest SPE 2400 A1 bake New York-style pizza?

Yes. For New York-style pizza at 69% hydration, start at 266°C air temperature, 266°C on the baking surface, and bake for about 7 min–9 min.

Calculate ingredients for New York-style dough

silvercrest, lidl, indoor, electric, 450c, digital, budget, seasonal, spe-2400, 14-inch

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