ModernVeggie
Red onion, Parmesan, rosemary, and pistachios on white pizza.
1
Ingredients
Preparation
Before baking
AI photo
- 1
Slice the onion thinly. Cover some of the pistachios with cheese to prevent burning.
- 2
Stretch the dough. Spread a thin, even layer of red onion, Parmesan, fresh rosemary, and pistachios.
- 3
Bake according to the instructions for your chosen dough and oven until the base is baked and the toppings are hot.
After baking — finish
- 1
This composition does not require toppings after baking. Slice and serve.
Plan your whole pizza night
Baking more than one pizza? Pandough PizzaPlan ties the night together:
- Pick your Combinations and set the order you'll bake them in.
- Tick off every topping from one combined shopping list.
- On bake day, run your Mise en place to confirm everything's prepped.
- Open the preparation list so you never miss a pizza or a topping.

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