Dessert
The grown-up dessert — sweetened ricotta with fresh blackberries, pistachios, and honey.
1
Ingredients
Preparation
Before baking
AI photo
- 1
Drain the ricotta. Wash and dry the blackberries, and chop the pistachios.
- 2
Stretch the dough, leaving a free rim.
- 3
Spread the measured ricotta evenly on the base.
- 4
Bake at the temperature and time appropriate for your dough and oven until the base is well baked and the ricotta is heated through.
After baking — finish
- 1
Add fresh blackberries and chopped pistachios, then drizzle with the measured amount of honey.
Plan your whole pizza night
Baking more than one pizza? Pandough PizzaPlan ties the night together:
- Pick your Combinations and set the order you'll bake them in.
- Tick off every topping from one combined shopping list.
- On bake day, run your Mise en place to confirm everything's prepped.
- Open the preparation list so you never miss a pizza or a topping.
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