ModernVeggie
Lots of Cheese and Onion on a Sour and Spicy Achari Sauce with Indian Spices. Inspired by Achari Do Pyaza from India's Domino's. The chain introduced it in 2019 in the Masala Pizzas line, which brought the flavors of Indian dishes to pizza.
1
Ingredients
Preparation
Before baking
AI photo
- 1
Slice the onion into thin strips. Use ready-made achari sauce with Indian pickle spices.
- 2
Spread 50 g achari sauce, leaving the rim free.
- 3
Arrange mozzarella and onion in the specified amounts.
- 4
Bake until the base and rim are cooked. Adjust temperature and time to the dough and oven.
After baking — finish
- 1
After baking, wait a minute, slice, and serve hot.
Plan your whole pizza night
Baking more than one pizza? Pandough PizzaPlan ties the night together:
- Pick your Combinations and set the order you'll bake them in.
- Tick off every topping from one combined shopping list.
- On bake day, run your Mise en place to confirm everything's prepped.
- Open the preparation list so you never miss a pizza or a topping.
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