Morixe000
MediumArgentina
Argentine 000 supermarket flour from Morixe, about 11% protein. Soft all-purpose bread flour for everyday loaves and short-ferment home pizza at 58-65% hydration. No mill-published Chopin W on the retail line.
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Technical Specifications
Absorption | 57% |
Ash Content | 0.65% |
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Morixe 000 is a type 0 flour, 11% protein, a recommended hydration range of 58–65%, and 57% absorption. Argentine 000 supermarket flour from Morixe, about 11% protein. Soft all-purpose bread flour for everyday loaves and short-ferment home pizza at 58-65% hydration. No mill-published Chopin W on the retail line.